The quality of the best Sicilian pistachio contained in this fresh cheese, in which the taste and crunchiness of the pistachio grains give it an irresistible consistency.
SICILFORMAGGI
FIRST SALT WITH PISTACHIO
200 gr. / 500 GR. / 2 KG. / 4 KG. / 8 KG.
* MILK SHEEP pasteurized, PISTACHIO* 1 %,
RENNET, PROBIOTICS , SALE.
* Substances or products causing allergies or intolerances
- ENERGY 1929,11 kJ – 429,11 kcal
- FATS 33,55 %
- IN SATURATED FATTY 18,5 %
- CARBS 4,22 %
- OF WHICH SUGARS 0,074 %
- HUMIDITY’ 48,1 %
- PROTEIN 27,7 %
- SALE 1,68 %
SICILFORMAGGI
FIRST SALT WITH PISTACHIO
200 gr. / 500 GR. / 2 KG. / 4 KG. / 8 KG.
The quality of the best Sicilian pistachio contained in this fresh cheese, in which the taste and crunchiness of the pistachio grains give it an irresistible consistency
* MILK SHEEP pasteurized, PISTACHIO* 1 %,
RENNET, PROBIOTICS , SALE.
* Substances or products causing allergies or intolerances
- ENERGY 1929,11 kJ – 429,11 kcal
- FATS 33,55 %
- IN SATURATED FATTY 18,5 %
- CARBS 4,22 %
- OF WHICH SUGARS 0,074 %
- HUMIDITY’ 48,1 %
- PROTEIN 27,7 %
- SALE 1,68 %
The Sicilformaggi recipes
Specialty cheese in the kitchen
A fresh risotto with vegetables, shallot, basil and the timeless taste of ricotta salata combining…
A nice mix of vegetables like autumn full of energy enriched with seeds and olives.…
Here's a delicious appetizer to share with friends a recipe simple and quick…
Sicily in the heart
A journey through the most genuine flavors of our island,
recognizable to every taste.