fbpx skip to Main Content

SICILFORMAGGI

CHEESE AVOLINO

2 KG.

INGREDIENTS:

DAIRY CATTLE * pasteurized,* MILK SHEEP pasteurized, * OF AVOLA ALMOND,
RENNET, PROBIOTICS, SALE. TREATED WITH CRUST OF AVOLA ALMOND

* Substances or products causing allergies or intolerances

NUTRITION VALUES FOR PRODUCT 100G:
  • ENERGY 1780 kJ – 423,51 kcal
  • FATS 39,41 %
  • IN SATURATED FATTY 18,25%
  • CARBS 2,05 %
  • OF WHICH SUGARS 0,00 %
  • HUMIDITY’ 35,14 %
  • PROTEIN 25,28 %
  • SALE 1,30 %

SICILFORMAGGI

CHEESE AVOLINO

2 KG.

N.D.

INGREDIENTS:

DAIRY CATTLE * pasteurized,* MILK SHEEP pasteurized, * OF AVOLA ALMOND,
RENNET, PROBIOTICS, SALE. TREATED WITH CRUST OF AVOLA ALMOND

* Substances or products causing allergies or intolerances

NUTRITION VALUES FOR PRODUCT 100G:
  • ENERGY 1780 kJ – 423,51 kcal
  • FATS 39,41 %
  • IN SATURATED FATTY 18,25%
  • CARBS 2,05 %
  • OF WHICH SUGARS 0,00 %
  • HUMIDITY’ 35,14 %
  • PROTEIN 25,28 %
  • SALE 1,30 %

The Sicilformaggi recipes

Specialty cheese in the kitchen

The Sicilformaggi recipes

Specialty cheese in the kitchen

Sicily in the heart

A journey through the most genuine flavors of our island,
recognizable to every taste.

Back To Top