Cappato on hand with extra virgin olive oil, It is the best offer from the dairy tradition of the island. Enriched with black pepper whole grains that give spicy notes of great value.
SICILFORMAGGI
CHEESE SEASONED WITH PEPPER
GRATED 200 GR. / 5 KG. / 10 KG.
* MILK SHEEP pasteurized, PEPE 2%, RENNET,
LYSOZYME TO EGG *, PROBIOTICS, SALE.
* Substances or products causing allergies or intolerances
- ENERGY 2046,02 kJ – 476,04 kcal
- FATS 36,5 %
- IN SATURATED FATTY 22,60 %
- CARBS 1,5 %
- OF WHICH SUGARS 0,4 %
- HUMIDITY’ 29,6 %
- PROTEIN 30,3 %
- SALE 2,27 %
SICILFORMAGGI
CHEESE SEASONED WITH PEPPER
GRATED 200 gr. / 5 KG. / 10 KG.
Cappato on hand with extra virgin olive oil, It is the best offer from the dairy tradition of the island. Enriched with black pepper whole grains that give spicy notes of great value.
* MILK SHEEP pasteurized, PEPE 2%, RENNET, LYSOZYME TO EGG *, PROBIOTICS, SALE.
* Substances or products causing allergies or intolerances
- ENERGY 2046,02 kJ – 476,04 kcal
- FATS 36,5 %
- IN SATURATED FATTY 22,60 %
- CARBS 1,5 %
- OF WHICH SUGARS 0,4 %
- HUMIDITY’ 29,6 %
- PROTEIN 30,3 %
- SALE 2,27 %
The Sicilformaggi recipes
Specialty cheese in the kitchen
Sicily in the heart
A journey through the most genuine flavors of our island,
recognizable to every taste.
